A vibrant grazing board with cheeses, charcuterie, fruits, and cosmic treats for elegant evening gatherings.
# Components:
→ Cheeses
01 - 5.3 oz blue cheese (e.g., Roquefort or Gorgonzola)
02 - 5.3 oz aged cheddar, cubed
03 - 5.3 oz goat cheese, log
04 - 4.2 oz brie, sliced into wedges
→ Charcuterie
05 - 3.5 oz prosciutto, thinly sliced
06 - 3.5 oz salami, thinly sliced
07 - 2.8 oz smoked turkey or beef, sliced
→ Fruits
08 - 1 bunch black grapes
09 - 1 small punnet blueberries
10 - 1 fig, quartered
11 - 1 pear, thinly sliced
→ Breads & Crackers
12 - 1 small baguette, sliced
13 - 3.5 oz seeded crackers
14 - 3.5 oz charcoal crackers
→ Accompaniments
15 - 2.1 oz roasted almonds
16 - 2.1 oz dark chocolate stars or moon-shaped candies
17 - 1.8 oz honeycomb
18 - 2 tablespoons fig jam
→ Garnish
19 - Edible flowers (e.g., violets, pansies)
20 - Fresh rosemary or thyme sprigs
# Directions:
01 - Place cheeses separately on a large serving board, spacing for visual appeal.
02 - Fan out charcuterie slices in gentle curves between cheeses to mimic the Milky Way.
03 - Scatter grapes, blueberries, fig quarters, and pear slices evenly to fill gaps and add color.
04 - Arrange sliced baguette, seeded, and charcoal crackers in stacks or waves along board edges.
05 - Distribute roasted almonds, chocolate stars, honeycomb, and a bowl of fig jam in open areas.
06 - Decorate with edible flowers and fresh herb sprigs for a celestial ambiance.
07 - Present immediately with knives and small tongs for easy serving.