Everyday Dishes With Lasting Memories

Step into Butter Hearth 👩‍🍳! Quick and simple cooking that everyone in your family will love. We've eliminated the hassle: uncomplicated dishes, readily available ingredients, and the joy of enjoying a wonderful homemade feast without emptying your wallet. From creamy shakes to delicate pastries, fluffy egg dishes, crispy potatoes, savory stews, grain dishes... Whether you're using kitchen gadgets or preparing everything manually, Butter Hearth makes your delicious everyday cooking effortless!

Newest cooking guides

Spring Pea Risotto Spring Pea Risotto

Creamy Arborio with peas, mint, lemon zest and Parmesan—bright vegetarian main in about 45 minutes.

Refreshing strawberry agua fresca served over ice with lime slices, perfect for a sunny summer afternoon. Strawberry Agua Fresca

Bright strawberries and lime, with a touch of sugar, chilled and mint-garnished for a refreshing summer beverage.

Golden buckwheat crepes wrapped around a colorful medley of asparagus, sugar snap peas, and zucchini with herbed ricotta filling. Spring Buckwheat Crepes

Light buckwheat crepes stuffed with spring vegetables and herbed ricotta for a fresh, elegant lunch or brunch.

Crisp cucumber rounds layered with creamy herbed cheese and savory smoked salmon, perfect for effortless entertaining.  Smoked Salmon Cucumber Bites

Crisp cucumber rounds topped with herbed cream cheese and smoked salmon; elegant no-cook bites for gatherings.

No-bake carrot cake bliss balls rolled in coconut, bursting with cinnamon and nutmeg flavor.  Carrot Cake Bliss Balls

No-bake carrot cake bites with dates, walnuts, oats and warm spices—vegan, portable, and freezer-friendly.

Lemon Chia Parfait Lemon Chia Parfait

Bright layers of lemon chia pudding, crunchy granola, and raspberry compote for a refreshing breakfast or dessert.

Brown Butter Sage Gnocchi Brown Butter Sage Gnocchi

Pillowy gnocchi pan-fried golden, finished in nutty brown butter with crispy sage and Parmesan.

Oven-roasted teriyaki cauliflower steaks topped with sesame seeds and scallions, offering a savory Asian-inspired flavor.  Teriyaki Cauliflower Steaks

Roasted cauliflower steaks glazed in a sweet-salty teriyaki, finished with toasted sesame and scallions.

Quinoa Stuffed Bell Peppers Quinoa Stuffed Bell Peppers

Fluffy quinoa and roasted vegetables stuffed into bell peppers, topped with goat cheese and baked until golden.

Swedish Cardamom Buns Swedish Cardamom Buns

Buttery brioche knots filled with aromatic cardamom, finished with crunchy pearl sugar—ideal alongside coffee.

Million Dollar Spaghetti Million Dollar Spaghetti

Baked spaghetti layered with creamy cheese, savory meat sauce and golden melted mozzarella.

Crispy smashed cucumbers tossed in tangy rice vinegar, chili oil, and sesame dressing Smashed Cucumber Salad

Crisp smashed cucumbers tossed with garlic, rice vinegar, chili oil and toasted sesame for a bright, tangy side.