# Components:
→ Cookies
01 - 12 Oreo cookies (chocolate sandwich cookies)
→ Coating and Decorations
02 - 8 ounces white chocolate or white candy melts
03 - 24 mini chocolate chips (for eyes)
04 - 12 mini orange candies or orange sprinkles (for noses)
05 - 36 mini chocolate chips or black sprinkles (for mouths)
06 - 12 red or green candy-coated chocolates (for earmuffs)
07 - 6 licorice strings or fruit leather strips (for scarves)
08 - 12 paper lollipop sticks
# Directions:
01 - Line a baking tray with parchment paper.
02 - Carefully insert a lollipop stick into the center of each Oreo cookie, twisting gently to avoid breakage.
03 - Melt the white chocolate or candy melts in a microwave-safe bowl using 20-second intervals, stirring until smooth.
04 - Dip each Oreo pop into the melted chocolate, coating fully. Allow excess to drip off before placing on the prepared tray.
05 - While the coating is still wet, add 2 mini chocolate chips as eyes, 1 mini orange candy as the nose, arrange 3 mini chocolate chips or sprinkles in a curve for the mouth, place candy-coated chocolates on each side of the head for earmuffs connected with a small licorice or fruit leather loop, and tie a licorice or fruit leather strip around the stick as a scarf.
06 - Allow the coating to firm at room temperature or refrigerate for about 15 minutes.
07 - Present and enjoy the pops once set.