Save A fun, tangy snack featuring crisp pickles and creamy cheese, all wrapped in a soft tortilla – perfect for parties, picnics, or a quick bite.
The first time I made Pickle-in-a-Blanket, my kids were skeptical about the combination, but after one bite, they kept asking for seconds. It has become our go-to snack for summer outings.
Ingredients
- Flour tortillas: 4 large, 8-inch
- Dill pickles: 4 whole, large
- Cheddar cheese: 4 slices (or Swiss)
- Cream cheese: 4 oz (115 g), softened
- Fresh dill (optional): 2 tbsp, chopped
- Red onion (optional): 1 tbsp, finely diced
- Yellow mustard (optional): 1 tbsp
Instructions
- Prepare tortillas:
- Lay out the tortillas on a clean surface.
- Spread cream cheese:
- Spread 1 oz (about 2 tbsp) of softened cream cheese evenly over each tortilla.
- Add cheddar:
- Place a slice of cheddar cheese in the center of each tortilla.
- Add extras:
- If using, sprinkle chopped dill and red onion over the cheese, and drizzle with mustard.
- Place pickles:
- Place one whole dill pickle at the edge of each tortilla.
- Roll tortillas:
- Roll up the tortilla tightly around the pickle, ensuring all filling is enclosed.
- Slice and serve:
- Slice each roll into 1-inch pieces or serve whole as desired.
Save Our kids love helping roll up the tortillas, and it's always a race to see who gets the first piece. This recipe sparks smiles and fun every time!
Required Tools
Spreading knife, cutting board, sharp knife
Allergen Information
Contains gluten (tortillas), dairy (cheese, cream cheese). Double-check labels for potential allergens.
Nutritional Information
Per serving: 240 calories, 13 g total fat, 23 g carbohydrates, 7 g protein
Save Serve chilled with your favorite dip, and watch these disappear at any gathering. Tangy, creamy, and satisfyingly crunchy!
Recipe Questions
- → Can I use other types of cheese?
Absolutely! Swiss, provolone, or pepper jack all complement pickles well for varied flavor.
- → How do I slice the filled tortillas neatly?
Chill the rolls in the refrigerator for 15 minutes before cutting with a sharp knife for cleaner pieces.
- → What are suitable accompaniments?
Pair with crisp white wine, cold lager, or serve alongside assorted dips for a party spread.
- → Is this snack vegetarian?
Yes, all ingredients are vegetarian. Check cheese labels for additional certifications if needed.
- → How can I add extra flavor?
Use flavored cream cheese, add fresh herbs, or include mustard for tanginess. Experiment with seasonings.
- → Does it contain common allergens?
This snack has gluten from tortillas and dairy from cheese and cream cheese. Verify packaging for specifics.