Crispy puff pastry topped with truffle oil, figs, goat cheese, and honey for a savory-sweet delight.
613 findings in this group. Section 18 from 69
Crispy puff pastry topped with truffle oil, figs, goat cheese, and honey for a savory-sweet delight.
Tender spiced meatballs in a creamy brown sauce with a comforting Scandinavian touch.
Fluffy naan topped with zesty olive tapenade, roasted veggies, and crumbled feta for a light Mediterranean dish.
Thinly pounded pork or chicken, breaded and pan-fried until golden, served with lemon and fresh parsley.
Slow-cooked tender reindeer with onions, broth, and lingonberries, offering rich Nordic flavors and creamy texture.
Tender beef, creamy avocado, roasted sweet potato, fresh greens, and egg combine in a vibrant bowl.
Savory miniature meatloaves with a sweet tangy glaze, baked in muffin tins for easy serving.
Delicate salmon and bok choy combined with creamy miso butter and pasta for a savory fusion dish.
Flaky, buttery croissants melded with rich chocolate chip layers for a delightful pastry experience.