Chicken Caesar Wraps

All the flavors of a classic Caesar salad wrapped up with juicy chicken and crunchy croutons for a fresh, satisfying lunch or dinner.

I love making these wraps because they combine the classic Caesar salad taste with a convenient handheld format that’s perfect for busy days.

Ingredients

• Salad Filling: 3 cups chopped romaine lettuce, 1 1/2 cups chopped cooked chicken (grilled fried or rotisserie), 1/3 cup Caesar dressing, 1/3 cup freshly grated Parmesan cheese, 1/2 cup homemade croutons, Kosher salt to taste, Freshly ground black pepper to taste
• Wraps: 4 flour tortillas or wraps (10-inch)

Instructions

Step 1:

In a large bowl combine romaine lettuce chicken Caesar dressing Parmesan cheese and croutons. Toss well with tongs to coat evenly. Season with salt and pepper to taste. Add more dressing if desired. Set aside.

Step 2:

Warm the tortillas in a large skillet over medium heat for 15 30 seconds per side until pliable. Alternatively microwave the tortillas between paper towels for 15 30 seconds. Keep warm under a kitchen towel.

Step 3:

Lay the warmed tortillas on a clean surface. Divide the salad mixture evenly among the tortillas placing it in the center.

Step 4:

Fold in the sides of each tortilla then roll up tightly burrito style. Secure with a toothpick if needed.

Step 5:

Serve whole or cut in half.

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My family loves sitting together and assembling their own wraps which makes meal time fun and interactive.

Notes

For extra flavor add crispy bacon or sliced avocado. Use whole wheat tortillas for added fiber.

Required Tools

Large bowl Tongs Large skillet or microwave Knife Cutting board

Allergen Information

Contains Wheat (tortillas croutons) Milk (Parmesan Caesar dressing) Eggs (Caesar dressing possibly croutons) Fish (Caesar dressing contains anchovies). Check dressing and crouton labels if you have specific allergies.

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These Chicken Caesar Wraps are a perfect quick lunch or light dinner that everyone will enjoy.

Recipe Questions

→ What type of chicken works best for the wraps?

Grilled, fried, or rotisserie chicken all provide great flavor and texture, allowing flexibility based on preference or leftovers.

→ How can I keep the wraps from becoming soggy?

Keep the salad filling and tortillas separate until ready to serve and ensure the dressing isn’t overly applied to avoid sogginess.

→ Are there good vegetarian alternatives to the chicken?

Omitting chicken and adding extra croutons or roasted chickpeas creates a satisfying vegetarian option with added crunch.

→ Can I prepare the filling in advance?

Yes, the salad filling can be made ahead and stored separately; assemble with warmed tortillas just before serving for best texture.

→ What variations can enhance the flavor?

Adding crispy bacon or sliced avocado introduces smoky or creamy layers, enhancing the overall taste experience.