Seasonal Pastries

Colorful seasonal roots roasted until caramelized and tender with fragrant herbs for a naturally sweet, savory side dish.

Fresh pomegranate seeds, walnuts, and citrus create a vibrant winter salad with crunchy textures and sweet-tangy flavors.

Refreshing mix of crisp apples, crunchy walnuts, and tangy vinaigrette for a light winter dish.

Roasted swede ribbons with spicy gochujang dressing over rice noodles. Vegan and satisfying.

A creamy tropical blend of sweet guava and ripe banana with milk for a refreshing, nutritious treat you can make in minutes.

Buttery pastry layers filled with sweet guava paste, creating classic Cuban dessert bars perfect for any occasion.

Vibrant tropical blend of guava, passionfruit, and pineapple-ginger sweetness

Tropical guava mojito combining fresh lime, mint, and rum for a refreshing summer drink.

Mini sweet peppers stuffed with Korean-spiced turkey and melted cheese. Quick, vibrant, and delicious.